Budget-Friendly Lentil Bolognese

A tasty Lentil Bolognese is a must for your recipe arsenal, and this one passes the test for a busy student—or anyone in a hurry or on a budget. Made… Read more

The Plantrician Project: Educating Doctors and Nurses to Use Nutrition as Medicine

Have you asked your doctor questions about nutrition and diet? Did your doctor discuss with you the importance of good nutrition? Probably not. Most doctors don’t have the training or… Read more

7 Reasons Millennials Should Bring Back Dinner Parties

Sometimes it feels like my generation grew up on takeout, delivery, and convenience foods, and as a result, never gained kitchen skills. I am no different. At the start of… Read more

How to Eat Healthy in the College Dining Hall

There are many reasons why college is the best time to go vegan, but finding healthy, plant-based fare in a typical dining hall is its own matter. I transitioned to… Read more