Chef Ramses Bravo is the executive chef for TrueNorth Health Center in Santa Rosa, California, and author of Bravo! Health-Promoting Meals from the TruthNorth Kitchen. Ramses has worked in numerous hotels and restaurants over his career, including a position as executive chef for the renowned Kenwood Inn and Spa in California. Follow him on Facebook.see more from this author
Absolutely delicious! I served it with whole wheat rotini and breaded, baked zucchini on the side –– highly recommend! Use leftover Bravo Sauce in FOK’s “Zucchini & Chickpea Sauté”
What kind of broth?