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Michael Greger, MD

Michael Greger, MD, is a physician, author of How Not to Die, and internationally recognized speaker. He is a founding member and fellow of the American College of Lifestyle Medicine, has lectured at the National Institutes of Health, and has testified before Congress. Currently Dr. Greger serves as the director of public health and animal agriculture at the Humane Society of the United States. Visit NutritionFacts.org for more info.

All Contributions from Michael Greger, MD (5)

Not Sweet Nothings: Why Splenda and Stevia Can Make You Gain Weight

Editor’s Note: Four years after the release of his New York Times best-seller How Not to Die, nutritionfacts.org founder Michael Greger, MD,…

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How Big Food Companies Affect Nutrition Policy

The following is an excerpt from the New York Times bestseller How Not to Die, which was released by Flatiron Books. Research showing…

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Is Fish Oil Just Snake Oil?

The following is an excerpt from How Not to Die, which was released by Flatiron Books. Thanks in part to the American Heart Association’s recommendation…

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Uprooting the Leading Causes of Death

In this NutritionFacts.org video, Dr. Michael Greger looks at the leading causes of death in the United States. Using recent studies, Dr. Greger gives…

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For Better Health, Diet More Effective than Pills and Surgery

Most doctors will tell patients with high blood sugar, or congested arteries to “watch what they eat.” More often than not this…

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Master the art of plant-based cooking.

The Forks Over Knives online cooking course helps you learn new techniques, flavors, and styles for cooking delicious plant-based, oil-free meals at home.

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