
Juliana Hale
Juliana Hale is a senior culinary specialist with 20 years of experience in recipe testing and development. She works closely with AllRecipes, Forks Over Knives, Midwest Living, and Traditional Home overseeing testing in the test kitchen for those titles.
All Contributions from Juliana Hale (3)
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Air-Fried Arancini
These cheese-free arancini are crisped to golden-brown perfection in an air fryer so you get a satisfying crunch without the unhealthy oil….
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Middle Eastern Red Rice Pilaf
Red rice is named for its red bran layer, which gives it a higher antioxidant content than brown rice. Here, this vibrant…
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Black Rice, Roasted Beet, and Orange Salad
Black rice creates a dramatic backdrop for colorful pops of produce in this delightful grain-forward salad. Antioxidant-rich beets are roasted in the…
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