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Headshot of Celine Beitchman

Celine Beitchman, Institute of Culinary Education

Chef Celine Beitchman is an expert in nutrition education for health care professionals, chefs, and home cooks alike, with a master’s in nutrition and integrative health. Beitchman was an instructor, curriculum developer and director at the Natural Gourmet Institute for 10 years and studied under the school’s founder, Annemarie Colbin, PhD. Chef Celine has prior experience as a private chef and in special events, catering, kitchen production, operations and management. She’s appeared in Bon Appetit, HuffPost, and MindBodyGreen. Beitchman joined the Institute of Culinary Education as director of nutrition in 2019 to teach health-supportive culinary arts classes and professional development courses in culinary nutrition and food therapy. Find her on Instagram.

Headshot of Celine Beitchman

All Contributions from Celine Beitchman, Institute of Culinary Education (5)

What Is Freekeh?

A staple grain in the Mediterranean basin, Middle East, and parts of Africa, freekeh is a type of wheat harvested when it’s…

Freekeh grains in a wooden spoon and scattered across a black table see article

What Is Rhubarb and How Do You Use It?

Rhubarb has a distinctive flavor that plays beautifully in dessert recipes and more. Here’s everything you need to know to start enjoying…

rhubarb see article

What Is Sorghum and How Is It Used? Plus, Recipes to Try!

Editor’s Note: In January 2019, the Institute of Culinary Education launched the Natural Gourmet Center, a plant-centric and wellness-driven culinary arts program….

sorghum see article

Ingredient IQ: Squash Blossoms

Editor’s Note: In January 2019, the Institute of Culinary Education launched the Natural Gourmet Center, a plant-centric and wellness-driven culinary arts program. We’ll be featuring…

squash blossoms see article

Ingredient IQ: Dandelions

Editor’s Note: In January 2019, the Institute of Culinary Education launched the Natural Gourmet Center, a plant-centric and wellness-driven culinary arts program….

see article

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