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Courtney Davison

Courtney Davison is Forks Over Knives’ assistant editor. A writer and editor on a wide range of subjects, she co-wrote a nationally syndicated advice column from 2016 to 2018 and co-authored the 2018 book Ask Me Anything: A Year of Advice from Dear Annie. Courtney is a longtime vegan and in her free time enjoys trying new recipes and spending quality time with her cat.

All Contributions from Courtney Davison (22)

‘It’s Empowering’: Surgeon Kristi Funk on Diet and Reducing Breast Cancer Risk

World-renowned breast cancer surgeon Kristi Funk, MD, has worked with celebrity clients and shared her expertise on shows such as Good Morning…

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How a Vegan Diet Impacts Diabetes

More than 370 million people around the world suffer from diabetes, and about 100 million Americans have diabetes or are likely to…

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Our Best Plant-Based Fourth of July Recipes

Check out our roundup of fresh, festive vegan Fourth of July recipes, featuring brand-new dishes and cookout-friendly fan favorites. Everything on this…

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New Study: Healthy Plant-Based Diets Associated with Significantly Lower Risk of Chronic Kidney Disease

Healthy plant-based diets may significantly reduce the risk of developing chronic kidney disease, according to a new study. “Plant-Based Diets and Incident…

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What Does ‘Forks Over Knives’ Mean, Anyway?

Editor’s Note: This week marks the eighth anniversary of the debut of the Forks Over Knives film. Ever wonder how Forks Over…

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FOK.com Nominated for a Webby

Update: On April 23, Forks Over Knives won the People’s Voice Webby Award for best health website. Thank you for casting your…

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Top Vegan Physicians Launch 7-Day Plant-Based Challenge for Heart Month

Just in time for American Heart Month, vegan cardiologist Danielle Belardo, MD, is kicking off a new Instagram-powered plant-based challenge. The free…

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Whole Plant Foods Take Center-Plate in Canada’s New Food Guide

Canada’s new food guide deems whole plant foods the pillar of a healthful diet. The guide, released Jan. 22, recommends eating mostly…

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Our 10 Most Popular Articles of 2018

All last year, our contributors were busy busting myths, sharing cooking hacks, explaining nutrition principles, and interviewing movers and shakers of the…

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The 10 Most Popular Plant-Based Success Stories of 2018

One of the best parts of working at Forks Over Knives is hearing from people who have transformed their health by adopting…

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