Courtney Davison - Forks Over Knives

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Courtney Davison

Courtney Davison is Forks Over Knives’ managing editor. A writer and editor on a wide range of subjects, she co-wrote a nationally syndicated advice column from 2016 to 2018 and co-authored the 2018 book Ask Me Anything: A Year of Advice from Dear Annie. She is a longtime vegan and in her free time enjoys trying new recipes and spending quality time with her cats. Find her on LinkedIn.

All Contributions from Courtney Davison (58)

Two men in their 30s stand around a smoking grill cooking meat in a backyard, while in the background a group of friends sits around a picnic table drinking

Why Are More Young People Getting Colon Cancer? Gastroenterologist Shilpa Ravella Explains

Colon cancer was once rare in people under 50, but over the past three decades, it’s become increasingly common. A 2017 study…

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collage of hummus recipes

10 Easy Recipes That Start with Hummus (Plus a Delicious Hummus Base Recipe)

If hummus hasn’t already stolen your heart, get ready to fall in love with this dreamy dip. Made from nutrient-dense chickpeas, the…

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movie night snacks

Plant-Based Pros Reveal Their Fave Healthy Movie-Night Snacks

Oil, salt, and sugar are often the stars of movie-night snack spreads, so we asked whole-food, plant-based pros what they like to…

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Over-the-shoulder view of hands holding a bottle of probiotic supplements taken off the shelf of a grocery store, reading the label

Why You Probably Don’t Need a Probiotic Supplement

Of the trillions of microbes living in your gut, the majority are friendly, helping to absorb nutrients, optimize immune function, prevent disease,…

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Whole-Food, Plant-Based Pros Share Their Favorite Camping Meals and Snacks

Headed out into the wilderness for an escape from city life? Trade the processed granola bars and sugar-packed s’mores for delicious vegan…

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Photo of Tabitha Brown in a kitchen, smiling

Tabitha Brown on Her New Line of Salt-Free Seasonings

Tabitha Brown’s review of a tempeh BLT in 2017 may have been what made her famous, but spend a few minutes watching…

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An array of oil-free vegan food products found at the grocery store, spread out on a kitchen counter, for whole-food, plant-based shoppers

Your Whole-Food Vegan Grocery List: Oil-Free Breads, Sauces, and Other Go-To Products

Going plant-based is easier than you’d think, especially once your fridge and pantry are abundantly stocked with healthy vegan foods and staple…

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Cookbook author Kiki Nelson of plantifully lean sits in her home eating balled melon

‘I Focused on My Health’: Plantiful Kiki Nelson on Sustainable Weight Loss and Loving Yourself

In 2018, Kiki Nelson left her doctor’s office in low spirits, with high cholesterol, high blood sugar, high blood pressure, and a…

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An array of healthy vegan Costco products, including whole grain bread, almonds, salt-free seasoning blends, brown rice, and frozen berries

Healthy Vegan Costco Finds: What Plant-Based Pros Buy at the Big Box Store

Following a whole-food, plant-based diet isn’t just good for your health; it’s also a smart move for your finances, with research showing…

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Mike Lewis - On the left, in his hospital bed immediately after his stroke and seizure, on the right, two years later, on a mountain bike, looking healthier

Success Stories

11 Real People Who Used a Whole-Food, Plant-Based Diet to Beat Heart Disease

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