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Tags: ingredient IQ

  • Halved fresh dragon fruit in a bamboo basket on yellow background
    How To

    The Dish on Dragon Fruit: How to Select, Store, and Eat the Tropical Treat

  • fresh orange apricots scattered across a solid pink background
    How To

    Cook’s Guide to Fresh and Dried Apricots

  • Two papaya halves with seeds, side by side on a sold green background
    How To

    A Guide to Finding Perfectly Ripe Papayas (Plus: The Scoop on Green Papaya)

  • a small head of fresh bok choy with smooth leaves on a pink background
    How To

    Bok Choy 101: Everything You Need to Know About the Asian Green

  • green garlic scapes at the farmers market next to fresh green garlic
    How To

    Green Garlic, Garlic Scapes, Ramps—What’s the Difference?!

  • dozens of halved tomatoes lay out in the sun becoming sun-dried tomatoes
    How To

    Sun-Dried Tomatoes: Your Umami-Packed Secret Weapon in the Kitchen

  • In a kitchen with a wooden countertop, a man and woman arrange bowls of healthy plant based ingredients, with the man pouring vegan milk into a smoothie blender
    How To

    How to Find Healthy Plant-Based Milk, Plus Best Picks for Cooking, Baking

  • Funny pic of a chayote squash with googly eyes glued to it, angled so that the groove of the chayote looks like a mouth, on a solid pink background
    How To

    What’s Chayote? Everything You Need to Know About the Sweet Green Squash

  • A bowl of whole wheat panko sitting atop a kitchen towel, shown from above
    How To

    What Is Panko? How to Use the Japanese Bread Crumbs

  • a bowl of chestnuts, some peeled so just the inner nuts remain, some with the outer layer intact
    How To

    How to Cook Chestnuts 4 Ways, Plus Shopping, Storage, and Peeling Tips

  • Red cranberries on wooden background, with some in a wooden spoon, and sprigs of their leaves to the side
    How To

    Cooking with Fresh Cranberries: Tips to Take Them Beyond the Holiday Season

  • Olives harvesting in Italy. Different kind of olive fruit in the hands of a farmhand labourer
    How To

    All About Olives: Everything You Need to Know to Select, Store, and Use Them

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