
Cynthia Sass, MPH, MA, RDN, CSSD
Cynthia Sass is a registered dietitian nutritionist, certified plant-based professional cook, and board-certified specialist in sports dietetics. Through her LA-based private practice she specializes in helping clients leverage plant-based nutrition for optimal mental and physical performance. Learn more at cynthiasass.com.
All Contributions from Cynthia Sass, MPH, MA, RDN, CSSD (1)
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5 Dietitian-Approved Store-Bought Sauces for Quick, Healthy Meals
As a registered dietitian who is also a certified plant-based cook, I delight in whipping up delectable sauces from scratch. But leisurely…
Master The Art Of Plant-based Cooking.
The Forks Over Knives online cooking course helps you learn new techniques, flavors, and styles for cooking delicious plant-based, oil-free meals at home.
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