- ¼ cup tahini
- 2 tablespoons fresh squeezed lemon juice
- 2 garlic cloves, pressed
- 2 tablespoons water
- Dash of salt (optional)
Place all ingredients into a bowl and stir.
Serve with Fabulous Un-fried Falafel Burgers.
Find this recipe and more in the Forks Over Knives Recipe App.
Wendy Solganik’s blog, Healthy Girl’s Kitchen, is about the trials, tribulations, and joys of living life on a delicious whole-food, plant-based diet. Wendy enjoys creating flavorful recipes to surprise family and friends with the wonders of plant-strong living.View all contributions by Wendy Solganik