- ¼ cup tahini
- 2 tablespoons fresh squeezed lemon juice
- 2 garlic cloves, pressed
- 2 tablespoons water
- Dash of salt (optional)
Place all ingredients into a bowl and stir.
Serve with Fabulous Un-fried Falafel Burgers.
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Wendy Solganik’s blog, Healthy Girl’s Kitchen, is about the trials, tribulations, and joys of living life on a delicious whole-food, plant-based diet. Wendy enjoys creating flavorful recipes to surprise family and friends with the wonders of plant-strong living.View all contributions by Wendy Solganik