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Waffled Hash Browns with Spicy White Beans

This creative take on classic hash browns is the perfect savory dish to serve at your next brunch gathering. Shredded carrots and…

Waffled Hash Browns with Spicy White Beans on white plates see article

Healthy Cooking Skills Every Vegan Should Know

Gain skills and confidence in the kitchen with these healthy-cooking how-to’s for whole-food, plant-based home cooks.

A middle-aged man leans over his kitchen counter reading a recipe off an iPad while peeling an onion see article

The No-Nonsense Guide to Antioxidants: Facts and Myths Explained

“Antioxidants” is one of the biggest—and most misunderstood—buzzwords in the world of health and wellness. When everything from food packaging to recipe…

A bowl of cranberries surrounded by fresh tomatoes, broccoli, spinach, walnuts, almonds, and small bowls of chia seeds and quinoa see article

How to Deal with Freezer Burn and Other Frozen-Food Pitfalls

Freezer burn is a catch-all term for the unpleasant changes in appearance, taste, and texture of frozen foods. Read on for tips…

Frozen vegetables in zip-top bags on a table with tiny ice crystals surrounding them - airtight bags can help prevent freezer burn see article

Chopped Salad with Air-Fried BBQ Chickpeas

Your classic chopped salad gets a boost of BBQ tang in this delicious vegan version, which adds extra substance with smoky-sweet chickpeas….

Chopped Salad with Air-Fried BBQ Chickpeas on a white plate against a herringbone pattern tablecloth see article

Tempeh Nacho Salad with Creamy Chipotle Dressing

Halfway between a plate of loaded nachos and a taco salad, this drool-worthy dish is perfect to serve on Taco Tuesday (or…

Tempeh Nacho Salad with Creamy Chipotle Dressing on an orange tray sitting on colorful Mexican tiles see article

How to Cook the Perfect Pot of Brown Rice Every Time

Brown rice has been a staple food in diets worldwide for over 5,000 years—and for good reason. The whole grain is packed…

Brown ceramic saucepan full of cooked brown rice, with a wooden spoon nestled beneath the rice see article

Webinar Replay: Going Plant-Based: How to Get Started and Stay in the Game with Tim Kaufman

Learn the secrets of lasting success on a whole-food, plant-based diet from real-life success story Tim Kaufman. In this inspiring webinar, Tim Kaufman of FatManRants…

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World’s Largest Team of Vegan Strength Athletes Set to Compete at 2022 Mr. America Competition

Photo by Doc List Photography As one of the world’s most iconic sports festivals, the Mr. America competition calls to mind images…

The 2022 PlantBuilt VeganStrong Team Competing at Mr. America Bodybuilding Competition see article

Homemade Harissa

Harissa is a Tunisian red chile sauce made with red peppers, dried chiles, fragrant spices, and a squeeze of zesty lemon juice….

Homemade Harissa in a dark bowl against a yellow background surrounded by fresh ginger, chiles, and onion slices see article

5 Unique Vegan Lasagna Recipes You’ll Love

Sweet Potato Lasagna slice on a white plate next to a large tray of lasagna on a white wooden tabletop see article

Chewy Apple-Raisin Oatmeal Cookies

Perfect for keeping your energy levels high during a long hike or satisfying your sweet tooth after dinner, these oversized cookies are…

Chewy Apple-Raisin Oatmeal Cookies see article
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