The next time you’re craving rich, chewy, densely chocolaty goodness, make a batch of these black bean brownies. Cooked black beans keep them lusciously moist, while date syrup (also called date molasses) lends a caramel-like sweetness. If you can’t find date syrup at the store, you can make your own by simmering equal amounts of … Continue reading Outrageously Healthy Black Bean Brownies