This gorgeous “bookazine” dedicated to the plant-based lifestyle is filled with 100 pages of expert tips, practical advice, beautiful photos and illustrations, inspiring success stories, and 72 easy, satisfying recipes that put the pleasure in plant-based eating. Featured recipes include:
- Fresh ideas for cooking with sweet corn
- Tasty plant-based burgers and dogs
- Sweet and savory Vietnamese-style summer rolls
- Delicious bake-ahead breakfasts
- Easy 30-minute dinners
- Guilt-free desserts from Chef AJ
Now available in our online store, ready to be delivered straight to your door (U.S. and Canada only).
The magazine is also available at newsstands in the US and Canada, and at major US retailers such as Walmart, Kroger, Albertsons, Safeway, Publix, Target, and Barnes & Noble.