T. Colin Campbell, Ph.D.

T. Colin Campbell, Ph.D.
Dr. T. Colin Campbell is the Jacob Gould Schurman Professor Emeritus of Nutritional Biochemistry at Cornell University, project director of the acclaimed China-Oxford-Cornell Diet and Health Project, coauthor of The China Study, and author of Whole: Rethinking the Science of Nutrition. Dr. Campbell has conducted original research in both laboratory experiments and large-scale human studies and authored more than 300 peer-reviewed research papers. For more information visit the T. Colin Campbell Foundation website.

The Protein Juggernaut Has Deep Roots

The Protein Juggernaut Has Deep Roots

This article was originally published in the T. Colin Campbell Foundation newsletter and is reprinted here with permission. Click here to sign up for free. The problems we face in our healthcare system are widely known …



Excerpt from Whole: Rethinking the Science of Nutrition

Whole

The Modern Health-Care Myth From Whole: Rethinking the Science of Nutrition “He who cures a disease may be the skillfullest, but he that prevents it is the safest physician.” —Thomas Fuller