Jill Nussinow

Jill Nussinow
Jill Nussinow is a culinary educator, registered dietitian, and author of three cookbooks. She has been teaching people how to eat more vegetables for more than 25 years. Jill’s goal is to see everyone leading a healthy, happy life through better cooking and eating. She loves to share her passion and joy for plant-based eating through cooking demonstrations, recipes, presentations, and writings. Visit TheVeggieQueen.com for updates from Jill.

White Beans with Greens, Garlic and Tomato

White Beans with Greens, Garlic and Tomato

You get the colors of the Italian flag, along with fresh flavors in this dish.